Maintenance & Automation Technician – Food Tech
Key Skills
Job Description
The Jan Zandbergen Group is seeking a Technical Services Assistant to join its team of technicians at the Veenendaal location. You’ll support maintenance and fault resolution for state-of-the-art machinery in a growing food-industry environment, combining mechanical and electrical expertise. Day shifts typically start between 06:00 and 08:00, with on-call duties every 4–5 weeks, contributing to reliable operations, food safety, and continuous improvement in an informal family business that
Core Responsibilities
Support maintenance and fault resolution for advanced machinery at the Veenendaal site. Help maintain reliable operations, food safety, and continuous improvement in a food-industry environment.
Requirements
The role calls for mechanical and electrical expertise to support maintenance and resolve equipment faults. No specific education, certification, or years of experience are stated.
About Jan Zandbergen Group
Industry: Food and Beverage Manufacturing
Company size: 201-500 employees
Jan Zandbergen "Innovation that Matters" is an international player in the market for meat, meat products and plant-based meat substitutes. It serves retail, food service and industry in the European home market. By keeping a close eye on the ever-changing market demand, Jan Zandbergen Group responds to the food needs of tomorrow. Thanks to years of experience in the market, expertise in a variety of fields, contributions to third-party research and in-house R&D department, and the right resources and capacity, Jan Zandbergen Group realizes new products, concepts and brands. Tailored and innovative solutions that add value and ensure relevance within the meat and plant-based market. We are a modern family-owned company with boundless ambition. Our team consists of 270 employees, professionals representing various fields and who jointly take responsibility for the quality and reliability of our products and deliveries.