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F&B Product Developer: Seasonal Drinks & Menu Lead

Wakuli

Amsterdam
Temporary
2-5 years experience
On-site

Key Skills

Menu Development
Seasonal Product Development
Recipe Testing
Trend Spotting
Ingredient Sourcing
Costing
Margin Management
Scalability
Product Launch
Menu Consistency
Food and Beverage

Job Description

Wakuli is building the future of coffee across bars and cafés. As F&B Product Developer, you own the in-store menu for drinks and food and develop seasonal offerings, from sweet treats to savoury toasties, with a clear eye on margins and scalability. You’ll take ideas from concept to launch—spot trends, test recipes, source ingredients, cost to margin, and ensure every launch works consistently across all our bars in the Waterland/Amsterdam area.

Core Responsibilities

Own the in-store food and drinks menu and develop seasonal offerings, taking ideas from concept through launch. Identify trends, test recipes, source ingredients, manage costs and margins, and ensure launches are consistent across bars in the Waterland/Amsterdam area.

Requirements

The role calls for food and beverage product development skills, including trend identification, recipe testing, ingredient sourcing, and costing. Candidates should be able to develop offerings with attention to margins, scalability, and consistent execution across multiple bars.

About Wakuli

Industry: Food and Beverage Manufacturing

Company size: 51-200 employees

We built a new model for coffee: we buy directly from farmer groups, roast everything fresh ourselves and serve it straight to you, while investing in fully regenerative production. It’s a model where the farmer, the drinker and the planet all win. It’s the future of coffee.

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