F&B Product Developer: Seasonal Drinks & Menu Lead
Key Skills
Job Description
Wakuli is building the future of coffee across bars and cafés. As F&B Product Developer, you own the in-store menu for drinks and food and develop seasonal offerings, from sweet treats to savoury toasties, with a clear eye on margins and scalability. You’ll take ideas from concept to launch—spot trends, test recipes, source ingredients, cost to margin, and ensure every launch works consistently across all our bars in the Waterland/Amsterdam area.
Core Responsibilities
Own the in-store food and drinks menu and develop seasonal offerings, taking ideas from concept through launch. Identify trends, test recipes, source ingredients, manage costs and margins, and ensure launches are consistent across bars in the Waterland/Amsterdam area.
Requirements
The role calls for food and beverage product development skills, including trend identification, recipe testing, ingredient sourcing, and costing. Candidates should be able to develop offerings with attention to margins, scalability, and consistent execution across multiple bars.
About Wakuli
Industry: Food and Beverage Manufacturing
Company size: 51-200 employees
We built a new model for coffee: we buy directly from farmer groups, roast everything fresh ourselves and serve it straight to you, while investing in fully regenerative production. It’s a model where the farmer, the drinker and the planet all win. It’s the future of coffee.