Dishwasher / Stewarding (0-hour)
€16.14 per hour
Key Skills
Job Description
Company Description
Passion, quality, and professionalism are what Novotel Amsterdam City stands for. With over 610 renovated guestrooms, 1 restaurant, 17 meeting rooms, a fitness center, and a sauna, Novotel Amsterdam City is one of the largest 4-star hotels in the Benelux. Together with a great team of around 140 employees, we create memorable experiences for our guests every day.
Job Description
As an on-call steward, you will be responsible for maintaining the cleanliness, silverware, kitchen equipment, and cookware throughout the hotel. You will support our kitchen team during busy periods, events, and peak operational hours.
At Novotel Amsterdam City we are searching for an enthusiastic Steward (On-Call) to strengthen our team! Are you our new steward? As an on-call steward, you will be responsible for maintaining the cleanliness of all china, silverware, kitchen equipment, and cookware throughout the hotel. You will support our kitchen team during busy periods, events, and peak operational hours.
Qualifications
Your profile:
- You speak English;
- You enjoy working in a clean and organized environment;
- You are hardworking, reliable, and enjoy working as part of a fun team;
- You are flexible and available to work different shifts, including evenings and weekends;
- You are looking for a flexible on-call position.
What’s in it for you? Novotel Amsterdam City is one of the largest Accor Hotels, and that comes with lots of benefits! We have plenty of growth opportunities in our hotel and worldwide. We also offer:
- A gross salary starting from €16.14 per hour (7.5% above the Horeca CAO scale 2), plus an additional 8% holiday allowance and accrued vacation hours;
- A flexible on-call contract that fits around your schedule;
- Excellent travel allowance from 5.0 km onwards;
- Discount on stays at all Accor hotels worldwide;
- In-house washed uniform;
- Shoes provided by us;
- Career and development opportunities within Accor;
- Freshly prepared meals in our staff canteen during your shift;
- Free parking at our hotel;
- Complimentary use of our fitness area.
Additional Information
Excited to join?
Are you looking for a flexible job in an international hotel environment? Apply now and become part of our team! We look forward to meeting you soon. You can send your CV to the HR team. For further questions, feel free to contact us via 020 4313868 or .
Core Responsibilities
The steward is responsible for maintaining the cleanliness of china, silverware, kitchen equipment, and cookware throughout the hotel. They provide support to the kitchen team during busy periods, events, and peak operational hours.
Requirements
Candidates must be hardworking, reliable, and able to work flexible shifts including evenings and weekends. Proficiency in English is required to communicate effectively within the team.
Benefits
- Holiday allowance
- Travel allowance
- Discount on stays at Accor hotels
- In-house washed uniform
- Provided shoes
- Career and development opportunities
- Freshly prepared meals
- Free parking
- Complimentary use of fitness area
About AccorHotel
Industry: Hospitality
Company size: 10,001+ employees
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.