Key Skills

Job Description

At The Lobby, everything revolves around creating the perfect experience for our guests — and it all starts behind the scenes in the kitchen. As a Kitchen Steward, you are the silent force that keeps everything sparkling and ensures the kitchen runs smoothly. You have an eye for detail, work at lightning speed, and make sure everything is spotless — allowing the kitchen team to focus entirely on the dishes that keep our guests coming back. Your tasks are varied and essential: you wash and sanitize kitchen equipment using our professional commercial dishwashers, dispose of kitchen waste, and assist with receiving, checking, and storing inventory. Additionally, you support the kitchen team by chopping, preparing, portioning, and setting up ingredients so that the mise en place and dishes are always ready on time and perfect. No two days are the same: you switch effortlessly between tasks in a dynamic, lively kitchen, ensuring everything runs smoothly behind the scenes — a role that is indispensable, yet incredibly fun and diverse. About you: You are looking for a fun part-time job and are flexible, including weekends; Experience in a similar role is a plus; Strong focus on communication and hospitality; Enjoys working in a dynamic hospitality environment; You work independently and carefully; You live in the Amsterdam area; A team player who enjoys collaborating with restaurant and kitchen staff. Join the Fun & Perks: We offer a suitable salary according to the collective labour agreement for hospitality in reference scale 2; Travel allowance based on the distance between home and work (min. 15 km); Foodie heaven: unlimited coffee (or tea) from our baristas; Enjoy a delicious meal during your shift for €4,05 per meal;

Core Responsibilities

Clean and sanitize kitchen equipment, operate commercial dishwashers, dispose of waste, and assist with receiving, checking, and storing inventory. Support kitchen preparation by chopping, preparing, portioning, and setting up ingredients to keep mise en place and dishes ready on time.

Requirements

The candidate should be flexible, including availability on weekends, and should communicate well, work carefully and independently, and enjoy a dynamic hospitality environment. Similar experience is a plus; candidates should live in the Amsterdam area and be comfortable collaborating with restaurant and kitchen staff.

Benefits

• Travel Allowance
• Unlimited Coffee or Tea
• Discounted Meals During Shifts