Wageningen
Intern
0-2 years experience
On-site

Key Skills

Content Creation
Content Planning
LinkedIn Marketing
Website Content
Case Study Development
Co-Manufacturing
Project Support
Food Technology Research
Market Research
Commercial Support
Written English
AI Tools
Food Manufacturing
Route-To-Market Research

Job Description

Cibus Nexum is a team of food manufacturing and commercial experts with deep roots in the European food and beverage industry. We help food and beverage companies scale: from finding the right co-manufacturing solution to growing sales through our extensive network of producers, brands and industry partners. We are looking for an enthusiastic intern to join our team for a three to six month internship or graduation internship. About the internship We are specifically looking for someone who can help us strengthen how Cibus Nexum communicates and presents itself to the outside world. A key part of your role will therefore be marketing and content. You will help us turn the projects, technologies and market insights we work on every day into relevant content for our website, LinkedIn and other commercial materials. You will also get a broad look at how food products actually reach the market, first hand seeing how we execute in co-manufacturing projects, from early scoping through to production setup, and you will sit in on the decisions that shape them. Responsibilities · Creating and planning LinkedIn and website content · Developing case studies around our projects · Supporting co-manufacturing projects from scoping to production setup · Researching new food technologies and their route to market · Contributing to commercial work with producers and retailers What we are looking for · Currently studying a food related studies (for example, Food science, Nutrition, etc.) or commerce related studies (Business, Economics, Accounting, etc.) · A genuine interest in food and how food products get made · Strong written English, Dutch is a plus · Comfortable working with AI tools · Available for three months full-time, or a graduation internship Interested? Please reach out to Arjen van der Wijk with a resume and a short explanation why you are interested in interning at our company to: [email protected] Paid internship

Core Responsibilities

Create and plan content for LinkedIn, the website, and commercial materials, including case studies about company projects. Support co-manufacturing projects from scoping through production setup, research food technologies and their routes to market, and contribute to commercial work with producers and retailers.

Requirements

Applicants should be currently studying a food-related or commerce-related subject and have a genuine interest in food and how food products are made. Strong written English and comfort using AI tools are expected; Dutch is a plus, and applicants must be available for a three-month full-time or graduation internship.

Benefits

  • Paid Internship

About Cibus Nexum

Industry: Food and Beverage Manufacturing

Company size: 2-10 employees

At Cibus Nexum, we're reshaping the food production landscape. It's all about connecting brand owners, retailers and producers through our FoodFlow Method. For over 25 years, our team, led by Pascal Ruzius, Arjen van der Wijk, and Stijn de Bats, has pioneered innovative solutions, having helped numerous clients to successfully develop, launch and upscale their (outsourced) production. This is what we stand for: We are an innovative team of industry experts, deploying our 75 years plus experience to deliver our client with the best solutions. Having an extensive network with personal entrance, our Multidisciplinary team provides the comfort of a one-stop-shop! Our Core Values: Personal, Sustainable, Independent At Cibus Nexum, our ethos is shaped by values that drive every facet of our operations: Personal Touch: We believe in creating meaningful, personalized connections. Every client is unique, and we dedicate ourselves to understanding and meeting your specific needs, ensuring a tailored experience that exceeds expectations. Sustainable Practices: Our vision of sustainability encompasses environmental care and the creation of enduring processes and relationships. We're devoted to solutions that are ecologically sound and operationally sustainable, fostering long-term efficiency and strong partnerships. Independent Spirit: As an independent center of expertise in food contract manufacturing, our autonomy is key. It's essential for maintaining trust and delivering unbiased, innovative solutions. Our independence empowers us to always act in the best interest of our clients and the industry. But our values are not just about what we stand for; they're also about how we work: The FoodFlow Method Discover the power of the FoodFlow Method - a revolutionary approach that transforms your food production. With this innovative method you optimize your processes, increase efficiency and achieve impressive results.

Added Today