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Hotel Operations & Strategic Projects Internship

Sofitel Legend The Grand Amsterdam

Amsterdam
Full-time
0-2 years experience
On-site

€600 per month

Key Skills

Project Management
Organizational Skills
Attention to Detail
Communication
Analytical Thinking
Proactivity
Multitasking
Prioritization
Cross-Departmental Collaboration
Operational Leadership
Performance Analysis
Report Writing
Process Improvement
Service Quality Monitoring
Guest Satisfaction
English Fluency

Job Description

Available from September 2027 About The Role This internship offers a hands-on introduction to the full spectrum of hotel operations and provides direct exposure to strategic decision making at a management level. What makes this internship truly unique, is the opportunity to work side by side with the Director of Operations on a daily basis, gaining direct insight into high level decision making and operational leadership. You will have ownership over a variety of projects and act as a true Director’s assistant in managing all operational departments. When support is needed, you will actively support any guest facing role. This role is ideal for someone looking to build a long-term career in hospitality and who is eager to develop strong project management skills. Key Responsibilities Support the Director of Operations in managing multiple operational projects across various departments. Ensure proper follow up of timelines, action plans and cross departmental communication. Actively participate in multiple cross departmental projects, from concept development, to execution and evaluation. Assist in monitoring service quality guest satisfaction and operational standards. Contribute to process improvement initiatives, including SOP updates, operational audits and sustainability actions. Analyse performance data and prepare clear structured reports to support decision making. Collaborate with department managers to identify operational opportunities and propose solutions. Shadow operational leaders to gain holistic exposure to all hotel functions. What We're Looking For Hospitality student, HBO or University level, enrolled for the full internship duration, seeking a management level internship of at least 5 months, full time. Strong organisational skills with a natural eye for detail and structure. Passion for luxury hospitality and operational excellence. Strong communication skills analytical mindset and proactive attitude. Ability to multitask, prioritise and stay organised in a fast paced environment. Fluency in English. What We Offer Direct mentorship and daily collaboration with the Director of Operations. Exposure to all operational departments and strategic projects. A supportive learning environment focused on professional growth and leadership development. The opportunity to lead or co-lead tangible projects that make a real impact. Internship allowance of €600 gross, daily staff meals, and internal training opportunities. A vibrant international workplace in one of Amsterdam's most iconic hotels. Apply Now We look forward to receiving your application. If you have any questions feel free to contact us at [email protected] or +31 6 51 50 45 23.

Core Responsibilities

Support the Director of Operations with cross-departmental projects, timelines, communication, operational standards, and process improvements. Analyze performance data, prepare reports, collaborate with department managers, and gain exposure to hotel operations while assisting in guest-facing roles when needed.

Requirements

Applicants must be hospitality students at HBO or university level and remain enrolled throughout a full-time internship of at least five months. They should have strong organizational, communication, and analytical skills, be proactive and able to prioritize in a fast-paced environment, and be fluent in English.

Benefits

  • Daily Staff Meals
  • Internal Training Opportunities
  • Direct Mentorship
  • Professional Growth and Leadership Development

About Sofitel Legend The Grand Amsterdam

Industry: Hospitality

Company size: 201-500 employees

UNIQUE HISTORICAL AMBIANCE Located between two gentle canals in the heart of the city, The Grand boasts a rich history; from a 15th-century convent to royal lodgings, to the headquarters of the Admiralty to the City Hall of Amsterdam. The hotel offers five-star luxury in a unique ambiance, furnished with French elegance and grandeur. The spacious, luxurious accommodations, the exceptional food and beverage proposition, the historic meeting and event venues, the indulgent Sofitel SPA and the beautiful Garden Terrace captivate and seduce everyone into visiting the hotel. ROOMS & SUITES The Grand features 178 contemporary accommodations and 30 luxury suites with Butler service. The interior of the rooms is a harmonious blend of traditional and contemporary design, including typically Dutch style elements. The rich heritage of the site has been carefully preserved while ensuring that the accommodations are equipped with the advanced technology expected by today’s traveller. CULINARY INDULGENCE The legendary location, which once served as the canteen of the former Town Hall, is now a place where gourmands can savour the delights of restaurant Bridges, gardenbistro Oriole, the Garden Terrace, Library ‘Or’ and The Flying Dutchman. Fine dining restaurant Bridges is located on one of Amsterdam’s oldest canals and is the ultimate place to go to for a business lunch or an elaborate dinner. Choose between a wide variety of à la carte options or a special Chef’s menu (4, 5 or 7 courses) to enjoy from. A unique feature of Bridges is the Chef’s Table in the heart of the kitchen, where you can enjoy the magic of the kitchen brigade up close. Additionally, Bridges also offers a private dining area for groups up to 12 people.. Oriole is a casual, laid-back bistro, celebrating the most loved and recognized cuisines in the world, Mediterranean food. The seasonally rotating menu features recognizable Mediterranean dishes, that encompass simplicity, personality and flavour.

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