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2x Independent Working Chef Level I

new garden

Helmond
Full-time
0-2 years experience
On-site

€2,750 - €3,250 per month

Key Skills

Cooking
Food preparation
Kitchen hygiene
Stock management
Menu planning
Team supervision
Quality control
Cleaning
Ingredient ordering
Technical fault reporting

Job Description

We are Chinees Restaurant New Garden, looking for multiple passionate Independent Chef I to strengthen our kitchen team. Do you have a passion for cooking and do you enjoy a dynamic kitchen environment? Then you are a perfect fit for us! You will assist in preparing dishes and work closely with our kitchen team. You can work both independently and as part of a team, and you feel responsible for a clean and organized kitchen. Our restaurant is located at Dorpsstraat 52 5708GJ Helmond. Interested? Please apply with the button on this page. We look forward to hearing from you!

Tasks

Your Responsibilities:

  • -Selecting and preparing (washing, cutting, mixing, etc.)

  • -Conducting intermediate checks (doneness, taste, color, etc.) and making adjustments as needed.

  • -Ensuring consistent quality and hygiene.

  • -Supervising the work of kitchen assistants and making corrections where necessary.

  • -Keeping track of stock levels, ordering ingredients, and checking deliveries.

  • -Daily cleaning of the work environment, kitchen equipment, and workstations.

  • -Reporting technical faults and resolving minor issues.

  • -Providing input regarding the composition and adjustments of menus, the menu list, and working methods

What We Offer You:

  • -A professional and pleasant working environment.

  • -Proper guidance during the onboarding period.

  • -Opportunities for further development in the kitchen.

  • -Flexible working hours (day and evening shifts, including weekends).

  • -Full-time: 38 hours per week.

  • -Gross salary: €2,750 to €3,250.

Job Requirements:

  • -You take independent initiative and act solution-oriented.

  • -You work with conviction and dare to take responsibility.

  • -MBO-3 work and thinking level (If you don't meet the requirements, apply anyway!)

  • -Demonstrable knowledge of basic cooking techniques.

Benefits:

  • -We provide training.

  • -Free accommodation.

  • -Promotion opportunities.

  • -Travel allowance.

  • -Free meal during shifts.

  • -Additional paid leave days.

  • -Discounts for friends/family/employees.

  • -Financial relocation assistance (ticket)

Core Responsibilities

The chef is responsible for preparing dishes, maintaining kitchen hygiene, and ensuring consistent food quality. They also supervise kitchen assistants, manage stock levels, and contribute to menu development.

Requirements

Candidates should have MBO-3 level work and thinking capacity and demonstrable knowledge of basic cooking techniques. The role requires an independent, solution-oriented professional who is comfortable taking responsibility in a dynamic kitchen.

Benefits

  • Training
  • Free accommodation
  • Promotion opportunities
  • Travel allowance
  • Free meal during shifts
  • Additional paid leave days
  • Discounts for friends/family/employees
  • Financial relocation assistance
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