Commis de Cuisine
Key Skills
Job Description
READY FOR YOUR NEXT STEP?
JOIN US AS COMMIS DE CUISINE AT HOTEL THE DEN!
MAIN DUTIES & RESPONSIBILITIES.
As a Commis de Cuisine, you will be responsible for preparing tableware and cutlery for use using an automatic washing and rinsing machine as well as support our kitchen with various tasks. You ensure that your work area is clean and the crockery and cutlery are dried and polished if necessary. In addition, you identify problems with equipment and HACCP guidelines are followed. In doing so, you contribute to keeping quality high within the hotel.
PROFILE
We are looking for someone with a passion for the hospitality industry who possesses the following qualities:
Eye for detail;
No 9 to 5 mentality;
You are available to work evenings and weekends;
Independent and responsible;
A team player;
Experience in the hotel industry is a plus.
WHY THIS POSITION AT THE DEN
We understand all too well that people make the difference and this is reflected in the excellent conditions we offer our employees in addition to a challenging career within the dynamic hospitality industry!
Competitive salary and incentive bonus;
Pension provision in accordance with the current scheme in the Hotel and Catering Pension Fund;
Beautiful inspiring work location;
Ambitious and cozy team;
Employee discounts at hotels at home and abroad;
Employee discounts at Odyssey Hotel Group hotels;
Discounted rate for family members and friend
ABOUT ODYSSEY
We are Odyssey Hotel Group, Europe's most ambitious hotel operator and the team behind many famous global hospitality names. We partner with Marriott, IHG and Accor to develop exceptional properties under various brands, from Holiday Express to Marriott's Autograph Collection. Powered by more than 800 employees and supported by ActiveumSG as our largest shareholder, our goal is to create beautiful stories through passion for unique and locally inspired hotel design and attention to every detail. We shape hospitality together!
INTERESTED?
Apply through this job posting and our colleagues will contact you as soon as possible.
We are looking forward to your application!
Core Responsibilities
Responsible for preparing and cleaning tableware and cutlery using automatic machinery while maintaining a clean work area. Ensures adherence to HACCP guidelines and supports general kitchen tasks to maintain high quality standards.
Requirements
Seeking a detail-oriented team player with a passion for hospitality and flexibility to work evenings and weekends. Previous experience in the hotel industry is considered a plus.
Benefits
- Competitive Salary
- Incentive Bonus
- Pension Provision
- Employee Discounts At Hotels
- Discounted Rate For Family And Friends
About Odyssey Hotel Group
Industry: Hospitality
Company size: 501-1,000 employees
At Odyssey Hotel Group, we are driven by an unwavering passion for design and storytelling, creating unique experiences that resonate with our guests long after their stay. Every corner of our hotels is meticulously crafted, from the architecture to the smallest detail in décor, all designed to elevate the guest experience. Our work is a blend of artistry, functionality, and comfort, ensuring that every guest feels something truly special—whether they're on a quick business trip, enjoying a family vacation, or indulging in a romantic luxury weekend. For newly built hotels, we collaborate closely with architects and designers to ensure that every aspect of the project reflects our commitment to artistry, functionality, and comfort. In reconstructed and refurbished properties, we blend modern amenities with the unique charm of the original architecture, breathing new life into buildings and creating spaces that tell a story. Additionally, when taking over existing hotels, whether through full operation or management-only agreements, we bring our signature expertise and professionalism to enhance performance, elevate guest experiences, and ensure seamless transitions. Our mission is clear: we strive to be the hotel company of preference for our guests, clients, suppliers, and partners. Building trusted relationships is at the heart of everything we do. We pride ourselves on being the brand guardians for innovative, global hospitality names, ensuring that each partnership thrives by consistently delivering exceptional experiences.