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THE DUCHESS - Senior Chef de Partie

THE ENTOURAGE GROUP

Amsterdam
Contractor
2-5 years experience
On-site

Key Skills

Culinary standards
Fast-paced kitchen management
Multitasking
Teamwork
Communication
High-end restaurant service
Food preparation
Kitchen operations

Job Description

The Venue

The Duchess Amsterdam is a stylish and sophisticated restaurant in the city’s heart. THE DUCHESS opened in June 2015 in Amsterdam’s historical KAS Bank building and was awarded a Michelin star in 2018. We depend on our employees' enthusiasm, drive, and dedication to succeed. Join us in setting new standards for modern hospitality.

The Job

Our Senior Chef de Partie strives to deliver the superior level of guest service that we are known for. You are hardworking, dedicated and uphold exceptional culinary standards. Our teams have bags of personality and are confident working in a fast-paced kitchen environment while maintaining THE ENTOURAGE GROUP’s high standards. Be a part of THE ENTOURAGE GROUP’s team and create unforgettable gastronomic experiences.


Requirements

  • Previous experience in a similar high-end restaurant as a Senior Chef de Partie

  • Flexibility to work during evenings, weekends and public holidays

  • A keen interest in working for a Michelin-starred restaurant

  • Excellent communication skills

  • Located in or near Amsterdam

  • Ability to multitask

  • Great team player

Benefits

  • In-house training

  • Annual in-house experience within the Sircle Collection hotels

  • Hotel staff discounts within the Sircle Collection hotels

  • 25% staff discount throughout THE ENTOURAGE GROUP restaurants

  • 10% retail discount at XBANK

  • Collective discount at Business Fitness Netherlands

  • Free bootcamp every Monday

  • Refer a friend bonus

  • Paid moving day

  • Free lifestyle coaching

Interested?

Please apply via the "apply for this job" button below and make sure you fill in our application form.


THE DUCHESS is a member of The Entourage Group. THE ENTOURAGE GROUP is an unexampled hospitality imperium, creating and building internationally acclaimed concepts. The brainchild of creative entrepreneur Yossi Eliyahoo ‘Hospitality Entrepreneur of 2015’, THE ENTOURAGE GROUP’s story began in Amsterdam in 2008 with the launch of MOMO, a sophisticated Asian-fusion restaurant, bar, and lounge that immediately established itself as the go-to venue for local and international tastemakers. The success story continued with the creation of A-list favorites such as IZAKAYA, THE BUTCHER, SHIRKHAN, Toni Loco, Roladin, Do Not Disturb, MOMO and MR PORTER STEAKHOUSE.

www.the-entouragegroup.com

Core Responsibilities

The Senior Chef de Partie is responsible for delivering superior guest service while upholding exceptional culinary standards. They must work effectively within a fast-paced kitchen environment to create unforgettable gastronomic experiences.

Requirements

Candidates must have previous experience in a high-end restaurant as a Senior Chef de Partie and be located in or near Amsterdam. Flexibility to work evenings, weekends, and public holidays is required, along with strong communication and multitasking skills.

Benefits

  • In-house training
  • Annual in-house experience within the Sircle Collection hotels
  • Hotel staff discounts within the Sircle Collection hotels
  • 25% staff discount throughout THE ENTOURAGE GROUP restaurants
  • 10% retail discount at XBANK
  • Collective discount at Business Fitness Netherlands
  • Free bootcamp every Monday
  • Refer a friend bonus
  • Paid moving day
  • Free lifestyle coaching

About THE ENTOURAGE GROUP

Industry: Hospitality

Company size: 1,001-5,000 employees

THE ENTOURAGE GROUP - Revolutionising high-end hospitality THE ENTOURAGE GROUP is an unrivalled hospitality empire, renowned for creating internationally acclaimed food and beverage concepts across the world. Their wide range of expertise has been cultivated extensively through years of hospitality management, operations and fine dining experience. Owners and founders Yossi Eliyahoo and Liran Wizman, along with the group’s CEO Stephanie Pearson, inspire THE ENTOURAGE GROUP to continually set the new standard for modern hospitality. The currently owned portfolio includes: MOMO Restaurant, Bar & Lounge, IZAKAYA Asian Kitchen & Bar (Amsterdam, Ibiza and Munich), MR PORTER (Amsterdam and Barcelona), awarded by Michelin THE DUCHESS, Do Not Disturb, THE BUTCHER (Amsterdam, Berlin, Ibiza and Manchester) , THE BUTCHER Social Club, THE BUTCHER On Wheels, SHIRKHAN and Toni Loco. From Amsterdam to the capitals of Europe and beyond, THE ENTOURAGE GROUP is setting the new standard for modern, high-end hospitality. Due to the success of the group, founder Yossi Eliyahoo was awarded ‘Hospitality Entrepreneur of the Year’ in the prestigious Entrée Hospitality Awards 2015. ‘’As a creative concept developer, I envision and feel the places I design before they actually exist. I always create places that suit the locals, but try to offer them something new at the same time. It’s extremely important to get to know the market; you can’t ignore a city and its people’s heritage. I love to develop something from the roots and pay attention to every tiny detail. Every aspect has to be captured by the same language. I’m not creating restaurants, I’m creating experiences.” – Yossi Eliyahoo, Founder & Co-Owner of THE ENTOURAGE GROUP [email protected] http://the-entouragegroup.com @the.entourage.group

Added 5 months ago